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Global Aerated Chocolate Market Report Covering Production, Revenue Forecast (2022-2028)

Aerated chocolate is a type of chocolate which has been turned into a foam via the addition of gas bubbles. The process for manufacturing it was invented by Rowntree’s in 1947. During manufacturing the fluid chocolate mass is foamed with a propellant, and then cooled in a low pressure environment. As the bubbles of gas expand they cool and help set the chocolate. This helps to maintain an even bubble distribution within the chocolate. Due to the isolating effect of the bubbles, air chocolate melts differently from compact bar chocolate — the mouthfeel is fragile-short at first, then as the chocolate is chewed it melts rapidly due to its bigger surface area. This intensifies the perception of taste.

Nitrogen, argon, carbon dioxide and nitrous oxide are often used as propellants for air chocolate. Air itself is not used as a propellant because it contains oxygen which speeds up rancidification of the chocolate.

This report focuses on Aerated Chocolate volume and value at the global level, regional level, and company level. From a global perspective, this report represents overall Aerated Chocolate market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan, etc.

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The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2017 to 2028. Understanding the segments helps in identifying the importance of different factors that aid the market growth.

Segment by Type

  • Dark Chocolate
  • Others

Segment by Application

  • Confectionery
  • Food & Beverage
  • Others

By Company

  • Rowntree Mackintosh
  • Barry Callebaut
  • Cargill
  • Nestle
  • Mars
  • Hershey
  • Blommer Chocolate Company
  • Fuji Oil
  • Puratos
  • Cémoi
  • Irca
  • Foley’s Candies
  • Olam
  • Kerry Group

Production by Region

  • North America
  • Europe
  • China

Consumption by Region

  • North America (United States, Canada)
  • Europe (Germany, France, U.K., Italy, Russia)
  • Asia-Pacific (China, Japan, South Korea, India, Australia, China Taiwan, Indonesia, Thailand, Malaysia)
  • Latin America (Mexico, Brazil, Argentina)
  • Middle East & Africa (Turkey, Saudi Arabia, UAE)

 

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