High-intensity sweeteners – one type of sugar substitute – are compounds with many times the sweetness of sucrose, common table sugar. As a result, much less sweetener is required and energy contribution is often negligible.
Due to the COVID-19 pandemic, the global Zero Calorie High Intensity Sweetener market size is estimated to be worth US$ million in 2021 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the forecast period 2022-2028. Fully considering the economic change by this health crisis, the Europe Zero Calorie High Intensity Sweetener market is estimated at US$ million in 2022, while the United States and China are forecast to reach US$ million and US$ million by 2028, respectively. The proportion of the United States is % in 2022, while Chinese percentage is %, and it is predicted that China market share will reach % in 2028, trailing a CAGR of % through the analysis period. As for the Europe Zero Calorie High Intensity Sweetener landscape, Germany is projected to reach US$ million by 2028. and in Asia, the notable markets are Japan and South Korea, CAGR is % and % respectively for the next 6-year period.
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The research report includes specific segments by region (country), by manufacturers, by Type and by Application. Each type provides information about the production during the forecast period of 2016 to 2027. by Application segment also provides consumption during the forecast period of 2016 to 2027. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
- Stevia
- Aspartame
- Acesulfame-K
- Sucralose
- Saccharin
- Xylose
- Neotame
Segment by Application
- Foods
- Beverages
- Others
By Company
- Indesso
- HYET Sweet
- Pure Sucralose
- The Ingredient House
- Ajinomoto
- Anhui Jinhe Industrial
- Archer Daniels Midland
- Beijing Vitasweet
- Cargill
- Celanese
- Changzhou Niutang Chemical Plant
- Gansu Fanzhi Biotech
- GLG Life Tech
- Golden Time Chemical
- Guilin GFS Monk Fruit
- Hill Pharmaceutical
- Ingredion Incorporated
- Jiangsu SinoSweet
- JK Sucralose
- Kaifeng Xinghua Fine Chemical
- MAFCO Worldwide
- Merisant Company
- Morita Kagaku Kogyo
- NutraSweet Company
- PMC Specialtie
- PureCircle
- Suzhou Hope Technology
- Tate & Lyle
- Tianjin North Food
- Wuhan Huasweet
Production by Region
- North America
- Europe
- China
Consumption by Region
- North America (United States, Canada)
- Europe (Germany, France, U.K., Italy, Russia)
- Asia-Pacific (China, Japan, South Korea, India, Australia, China Taiwan, Indonesia, Thailand, Malaysia)
- Latin America (Mexico, Brazil, Argentina)
- Middle East & Africa (Turkey, Saudi Arabia, UAE)
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