The global Fortified Yogurt market was valued at US$ 6155.1 million in 2020 and is expected to reach US$ 8176.2 million by the end of 2027, growing at a CAGR of 3.7% during 2021-2027.
The fortification process improves the nutritional quality and quantity of the food product. Yogurt is a dairy product produced by the bacterial fermentation of the milk and the fortification of the same enhances the functional attribute of the product. The increasing health-conscious population is increasing the demand for healthy fortified yogurt at a global level. Fortified yogurt is available in various flavors and packaging in the market.
Global Fortified Yogurt Market: Drivers and Restrains
The research report has incorporated the analysis of different factors that augment the market’s growth. It constitutes trends, restraints, and drivers that transform the market in either a positive or negative manner. This section also provides the scope of different segments and applications that can potentially influence the market in the future. The detailed information is based on current trends and historic milestones. This section also provides an analysis of the volume of production about the global market and about each type from 2016 to 2027. This section mentions the volume of production by region from 2016 to 2027. Pricing analysis is included in the report according to each type from the year 2016 to 2027, manufacturer from 2016 to 2021, region from 2016 to 2021, and global price from 2016 to 2027.
A thorough evaluation of the restrains included in the report portrays the contrast to drivers and gives room for strategic planning. Factors that overshadow the market growth are pivotal as they can be understood to devise different bends for getting hold of the lucrative opportunities that are present in the ever-growing market. Additionally, insights into market expert’s opinions have been taken to understand the market better.
Global Fortified Yogurt Market: Segment Analysis
The research report includes specific segments by region (country), by manufacturers, by Type and by Application. Each type provides information about the production during the forecast period of 2016 to 2027.
Key Companies profiled in this report are Danone Group SA (France), Ultima Foods Inc. (Canada), Chobani Inc. (U.S.), Sodiaal S.A. (France), Nestle (Europe), General Mills (U.S.) and more in terms of market share by sales, revenue, average pricing, product type, margins, recent developments etc.
Find more details at: https://www.themarketreports.com/report/global-fortified-yogurt-market-outlook
Segment by Type
- Gluten Free
- Lactose Free
- Low Calories
- Low Fat & Others
Segment by Application
- Hypermarkets and Supermarkets
- Convenience Stores
Table of Content:
1 Fortified Yogurt Market Overview
2 Fortified Yogurt Market Competition by Manufacturers
3 Fortified Yogurt Retrospective Market Scenario by Region
4 Global Fortified Yogurt Historic Market Analysis by Type
5 Global Fortified Yogurt Historic Market Analysis by Application
6 Key Companies Profiled
7 Fortified Yogurt Manufacturing Cost Analysis
8 Marketing Channel, Distributors and Customers
9 Fortified Yogurt Market Dynamics
10 Global Market Forecast
11 Research Finding and Conclusion
12 Methodology and Data Source
Company Name: The Market Reports
Contact Person: Shirish Gupta